Local farms & food in Indiana

Family-run Indiana farm selling pasture-raised beef, pork, chicken, lamb, bison, and eggs direct to consumers.

Fifth-generation family farm raising grass-fed beef, pasture-raised pork, chicken, and eggs in Waterloo, IN

Seventh-generation family farm offering 100% grass-fed raw cheese, beef, pastured eggs, and pork from Clay City, Indiana.

Family farm raising grass-fed beef, pasture-raised pork, poultry, and eggs on certified organic pastures in Indiana.

Pasture-raised eggs, whole chickens, and seasonal vegetables from a regenerative farm stand in Lagrange County.

Regenerative family farm raising grass-fed beef and lamb, pastured pork, pasture-raised chicken, eggs, and honey.

Certified organic vegetable and cut flower farm in Randolph County, Indiana.

Midwest family farm offering raw honey, pasture-raised meats, small-batch foods, natural soaps, and goat walking experiences.

Year-round organic vegetable farm growing 45 crops on 5 acres in Noblesville, Indiana.

Permaculture farm offering CSA shares, seasonal vegetables, eggs, honey, and a weekly on-site market.

Family farm raising pasture-raised pork and eggs, with seasonal produce and sourdough goods.

Family farm raising grass-fed beef, pastured pork, lamb, poultry, and eggs in northern Indiana.

Pasture-based farm offering grassfed beef, lamb, pork, pastured poultry, and raw-milk artisan cheese.

Indianapolis farm stand and meat shares offering eggs, seasonal produce, beef, pork, and lamb.

Purebred heritage livestock, pasture-raised meat and eggs, hatching eggs, and handmade farm goods from a conservation-focused Indiana farm.