Local farms & food in Windsor, CA

Student-run farm producing CCOF organic produce, grass-fed meat, wine, and olive oil in Sonoma County's Russian River Valley.

Pasture-raised eggs, chicken, beef, lamb, and pork from a 15-acre family farm in Windsor.

110-acre certified organic farm growing vegetables, fruit, cut flowers, and heirloom polenta corn

Biodynamic farm and winery producing Italian-varietal wines and estate-grown Tuscan olive oil in Dry Creek Valley.

Grass-fed Icelandic lamb, pastured Kunekune pork, and grass-fed Belted Galloway beef from a Sonoma County mountain ranch.

Family-run diversified vegetable farm with a farm stand, CSA, and heirloom crops including beans, corn, chiles, and masa.

Certified organic peach farm with a seasonal farm stand, fresh fruit, jams, and produce in the Dry Creek Valley.

Wood-fired pizza, house-cured salumi, and handmade pasta in a historic Geyserville building

Michelin-recommended farm-to-table restaurant and event venue in Healdsburg, serving seasonal European-style dinners and hosting weddings.

Family-run goat dairy farm producing Grade A goat milk, breeding stock, and small-batch farm goods.