Tierra Vegetables

Tierra Vegetables is a diversified family farm in Sonoma County, founded in 1980 by siblings Lee and Wayne James. The farm grows a wide range of seasonal vegetables and fruits, with a focus on unusual heirloom varieties, including up to 30 varieties of dried beans, multiple dried corn varieties, and an extensive lineup of chiles and sweet peppers. The farm stand, located inside a historic white barn on the property, sells produce alongside value-added products such as cornmeal, fresh masa, dried chiles, chile powders, pickles, sauerkraut, and chile jam. Tierra Vegetables also operates a CSA program and sells at the San Francisco Ferry Plaza Farmers Market and the Santa Rosa Original Certified Farmers Market. The farm is a longstanding supplier to acclaimed Bay Area restaurants. Learn more on their About Page.