

Pasture-raised pork and poultry farm rooted in soil-first farming.
11 farms and food businesses in and around Anchorage, AK — 5 farms, 4 fisheries.
5
Farms
4
Fisheries
3
Fishmongers
6
Wild Caught Seafood


Pasture-raised pork and poultry farm rooted in soil-first farming.


Pasture-raised chicken, lamb, turkey, and pork from an Alaskan family farm.


Family farm offering A2A2 raw milk herd shares, pasture-raised beef, free-range eggs, produce, and handmade soaps.


Grass-fed beef ranch on a remote Alaskan island, raised without hormones, vaccines, or confinement.


Wild Alaskan seafood market and custom fish processing on the Homer Spit


Wild-caught Alaskan seafood fishmonger and sport fish processor, operating dockside since 1997.


Wild Alaskan seafood direct from small-boat fishermen of Kachemak Bay and Cook Inlet.


Fisherman family-owned wild Alaska salmon and seafood, sold direct from the source.


Three-generation family fishery offering wild-caught Alaskan sockeye salmon, halibut, cod, and sablefish.


Family-run wild Alaskan seafood fishmonger and shore-based processor, offering salmon, halibut, king crab, and more.


Kenai Peninsula holistic farmstead raising pastured pork, poultry, and eggs with no corn, soy, GMOs, or chemicals.