The Popsie Fish

The Popsie Fish Company is a three-generation family fishery founded by Tony and Gwen Neal of Homer, Alaska in 1987. Each summer, the Neal family works their set net site near the mouth of the Egegik River in Bristol Bay, catching wild sockeye salmon. The company sells that family-caught sockeye alongside wild Alaska halibut, Pacific cod, and sablefish sourced from other Alaska fishermen. Products also include ground sockeye salmon and seasoned sockeye salmon patties. The name honors Tony Neal's father, known to his grandchildren as "Popsie," whose approach to doing things right became the company's guiding principle. Fish is flash-frozen within hours of harvest and ships frozen on dry ice, with no subscription required. Learn more on their About Page.