Sunflower Sundries

Sunflower Sundries is a diversified organic farm and cottage food business founded in 1992 by Jennifer Gleason, guided by the motto "Local Food for Local Folks." What began as homemade jams, soaps, mustards, and pickles gifted to family and friends grew into a full-time farm operation. The farm grows a wide range of crops including rhubarb, asparagus, gooseberries, wild blackberries, okra, garlic, horseradish, herbs, flowers, and sunflowers. Every harvest is turned into a finished product: fruits become jams, vegetables become pickles, and heirloom Hickory King corn becomes grits, hominy, and chips. A Soap Shop beside the 1870s farmhouse serves as the farm's retail space, with all food products prepared in an on-site commercial kitchen. Sunflower Sundries is a KY Proud member since 2002 and has been a Good Foods Co-op member for over 25 years. Learn more on their About Page.