

Marin County bakery and café known for sourdough flatbread crackers, crisps, cookies, and handmade baked goods.

Restaurant
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Cal-Italian dinner restaurant with a market-driven menu, housemade pasta, and an eclectic wine list.
Restaurant Picco is a Cal-Italian dinner restaurant opened in 2005, set in a brick-and-redwood dining room with a full bar, private dining rooms, and cozy booths in historic downtown Larkspur. Its menu blends Italian flavors with California influences and is designed for sharing. Housemade pastas are a focus, with dishes such as gnocchi, squid ink spaghetti, and Sonoma duck tortellini. Seasonal risotto is served in fresh batches every half hour, with ingredients that rotate. The wine list spans red, white, rosé, and sparkling bottles from growing regions around the world. Beverages include cocktails, beer, cider, and mocktails. Learn more on their About Page.
Picco builds its menu around market-driven, seasonal ingredients. The dinner menu highlights specific sourcing on select items: ahi tuna tartare is noted as hand line caught, and the half chicken dish features Mary's chicken. Sonoma duck appears in the housemade tortellini. The menu rotates its risotto ingredients to reflect what is in season. Dishes span vegetable-forward plates, housemade pastas, and seafood and meat mains, reflecting the kitchen's range across California and Italian cooking traditions.
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Last edited: 9 days ago
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