

100% grass-fed, grass-finished beef from a multi-generational Ontario family farm.

Farm
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Family-run organic farm selling grass-fed beef, pastured pork, free-range poultry, and farm-grown vegetables.
Laepple Organic Farm is a family operation that has been farming organically since emigrating from Germany to Canada in 1998. The farm sits on land first settled in 1848 and sells grass-fed and finished beef, pastured pork, free-range poultry, and a range of organically grown grains, vegetables, and fruit. All products are available through an on-farm store. The beef herd is fifth-generation, raised entirely on the farm, and finished on grass with no grain or silage. In 2023 the farm marked 25 years of organic farming and 175 years of continuous homesteading at the property. Learn more on their About Page.
Laepple Organic Farm applies no chemical fertilizers, pesticides, or herbicides to its crops. Animals are raised drug-free and without hormone implants. Beef cattle are not castrated and are grass-fed and finished; they are never fed grain or silage, finishing instead on grass and occasional cull produce from the farm. Cows eat grass and hay; chickens and pigs eat grain, all of it grown on the farm. Soil fertility is maintained through rotational grazing, cover crops, and composted cattle manure from winter straw bedding packs. A 10 kW solar system installed on the barn roof generates more electricity than the farm consumes.
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Last edited: an hour ago