Kaluna Farm

Kaluna Farm Retreat is a 92-acre working farm nestled in the creek hollers and bottomlands of the North Georgia Blue Ridge foothills, featuring fields, orchards, and a mountain spring. The land has been homesteaded by the Jones/Gartrell/Fricks family for seven generations, and is now stewarded by Ben and Meghan, who have rejuvenated its fields and forests. The farm produces seasonal vegetables, pasture-raised eggs, fruit preserves, sourdough, and small-batch homemade goods including ferments, teas, salves, and tinctures. On weekends, Kaluna offers a reservation-only farm-to-table breakfast featuring quiches, sourdough toast, house-made preserves, seasonal scones, and farm-grown herbal tea. Its farm kitchen also hosts private dinners, weddings, workshops, and retreats. Learn more on their About Page.