À Côté

À Côté is a shared-plates restaurant in Oakland's Rockridge neighborhood, serving a Mediterranean menu shaped by California seasonality. The kitchen cooks from a wood oven, turning out dishes such as mussels, flatbreads, and a three-bean tagine alongside pasta, fish, and grilled meat. Snacks, salads, and heartier mains are all designed to share across the table. A dessert menu and a full bar round out the experience. The wine list spans an unusually broad range of regions and varieties, with many selections available by the glass. À Côté also hosts private events and offers gift cards.