River Whey Creamery

River Whey Creamery

Cheese Maker/Shop

Cheese Maker/Shop

Schertz, TX

Closed

Tue 9 AM

Overview

Texas raw milk cheese maker producing cave-aged and fresh cheeses, with classes and creamery tours.

River Whey Creamery has been producing cheese since October 2014, founded by Susan Rigg, a Culinary Institute of America graduate who trained in cheesemaking at Cal Poly San Luis Obispo and with Quicke's Cheddar and Trethowan's Dairy in the UK. We produce five cave-aged raw milk cheeses: Keystone®, Caldera España®, The Welshman®, Indigo Ridge®, and Whey Blue®, plus rotating fresh and seasonal cheeses. Our St. Clements® fresh cheese won first place in the Fresh-Flavored Cheeses category in 2016. Cheeses are available for curbside pickup at our creamery, H-E-B Central Markets, Whole Foods Markets, Antonelli's Cheese Shop in Austin, and select Texas retailers. We offer hands-on cheesemaking classes, advanced aged-cheese production classes, and monthly creamery tours with tastings on the first Sunday of each month. Learn more on their About Page.

Products

Prepared Foods

No specific product details provided.

Pantry

No specific product details provided.

Practices

Ingredient Standards

Ingredient Practices

Details

Outlets

Online Orders

Events & Experiences

Classes

Payment Methods

Credit / Debit

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Last edited: 2 months ago

River Whey Creamery | Food Done Better