

Certified organic farm and retreat center offering produce, hard cider, a CSA, and event accommodations on 240 acres in Mendocino County.

Bakery
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Organic whole-grain sourdough bakery offering bread, pastries, and sandwiches
Pelican Bread is a small bakery in Point Arena, California, owned and operated by baker James McKenna. It specializes in organic, whole-grain sourdough bread and pastries. The bakery also serves sandwiches from its storefront, with options that have included items such as pastrami on pretzel, roasted carrot, and Italian-style sandwiches. Bread is available directly from the shop on select days each week, and is also distributed to several local retail and farmers market locations across Mendocino County. Learn more on their About Page.
Pelican Bread mills grain using a stone-mill before each bake, a step the bakery describes as ensuring aromatic and flavorful bread. The bakery sources at least some of its grain from regional farmers; its about page features Sonora wheat grown by farmer Doug Mosel. The bread is made with organic, whole-grain flour.
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Last edited: 8 days ago
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