Mulvaney's Building & Loan

Mulvaney's Building & Loan is a New American restaurant housed in a historic 1893 firehouse, with its original brick walls and soaring ceilings. Owned by Patrick and Bobbin Mulvaney, it serves lunch, dinner, bar bites, dessert, and a curated wine list, with menus that change to keep pace with the local growing seasons. Executive Chef John Trujillo balances classic technique with a produce-driven approach, letting seasonal ingredients lead. The restaurant also operates a private event space next door. Patrick Mulvaney is a nationally recognized advocate for local food systems, regenerative agriculture, and better childhood nutrition, and serves as an International Delegate for Slow Food and a founding partner of Terra Madre Americas. Learn more on their About Page.