

Family-run goat dairy farm with raw milk, kefir, 20+ goat cheese varieties, eggs, and baked goods.

Farm
Closed
Small-scale vegetable farm growing pesticide-free produce for the Sandpoint area
Mountain Cloud Farm is a small-scale vegetable farm in Clark Fork, Idaho, growing a wide variety of produce including heirloom and cherry tomatoes, peppers, garlic, lettuce, arugula, bok choi, cucumbers, carrots, and more. The farm was started in 2012 and has been operated by Emma since autumn 2022. Produce is sold at the Sandpoint Farmers' Market on Saturdays during the growing season, through a seasonal online store with local pick-up options, and at an on-site farm store. Mountain Cloud Farm also offers a Veggie Club, a pre-season program through which members purchase store credit at a discount. Plant starts are available in season as well. Learn more on their About Page.
Mountain Cloud Farm grows without the use of herbicides or pesticides, with a focus on soil health as the foundation of plant health. The farm's approach is rooted in regenerative agriculture, specifically deep-mulch gardening, working with natural systems to build abundance. Compost tea is applied to crops as part of ongoing soil and plant care.
Meats
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Eggs
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Fruits
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Herbs & Spices
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Flowers & Plants
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Last edited: 11 days ago
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