Hoosier Grassfed Beef

Hoosier Grassfed Beef raises cattle on certified organic pastures and guarantees that no animal has received grain or hormones. The herd is rotationally grazed throughout the year; during the growing season, animals are moved as often as twice a day to provide continuous access to fresh pasture. In winter months, cattle continue to rotate on stockpiled forages and are supplemented with organic, ensiled hay grown on the farm. Maintaining a cow/calf herd allows the farm to account for each animal's diet and management from birth onward. The farm describes its grazing approach as integral to improving the land alongside delivering grass-fed beef to customers.