

Third-generation family farm selling pasture-raised beef by the whole, half, quarter, and beef box.

Farm
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Certified Naturally Grown produce, pasture-raised eggs, and maple syrup from a first-generation regenerative farm.
Atchley Family Farm is a small, first-generation family farm growing Certified Naturally Grown produce for CSA members, farmers markets, and its online farm store. The farm raises pasture-raised hens and keeps beehives, and produces maple syrup in its Sugar Shack each winter. Its seasonal produce lineup includes vegetables, fruits, herbs, flowers, and microgreens. Shoppers can access the farm's products through weekly or bi-weekly CSA share subscriptions, at local farmers markets, or through the farm's direct online store. Wholesale purchasing is also available. Learn more on their About Page.
Atchley Family Farm holds Certified Naturally Grown certification, earned in 2023. The farm operates as a regenerative market farm with a primary focus on soil health, using no-till growing methods. No pesticides or herbicides are used on the farm. The farm raises pasture-raised hens. CSA members receive produce harvested hours or days before pickup.
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Last edited: 10 days ago
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