A regenerative and organic farm offering seasonal produce, eggs, pork, and baked goods.

Grow NWA
Farm
Closed
Overview
Family-run microgreens farm with a seasonal farm stand, weekly subscriptions, and restaurant supply
Grow NWA is a small, family-run microgreens farm in Northwest Arkansas, growing since 2020. It was founded by Katie, who leads the operation with her husband Paul and their children. The farm grows a wide variety of naturally grown microgreens, available year-round and harvested on-site for freshness. Grow NWA supplies more than 40 local NWA restaurants, including The Hive, Conifer, Junto, and Atlas, among others. Monthly microgreen subscriptions are available, delivered fresh each week. The farm also hosts a seasonal farm stand offering farm-fresh eggs and naturally grown vegetables and herbs, and Katie offers private microgreen-growing classes. Learn more on their About Page.
Grow NWA uses organic soil and organic, non-GMO seeds in all of its growing, and no chemicals are sprayed on the microgreens. The farm holds Certified Naturally Grown certification. Sustainability is central to the operation, with a stated goal of zero-waste growing. All microgreens are grown and harvested on-site.
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Practices
Growing Practices
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CSA Programs
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Details
Outlets
Local Delivery
Farm Stand
CSA
Online Orders
Events & Experiences
Classes
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Last edited: 2 hours ago


