Feiring's Grassfed Beef

Feiring's Grassfed Beef is a family ranch operation run by Donnie, Trisha, Harley, and Taylor Feiring. The ranch raises grass-fed cattle on native prairie, selling beef direct to consumers in cuts including ground beef, quarter, half, and whole beef reservations, as well as beef sticks. Both Donnie and Trisha grew up ranching, and the business reflects a multi-generational commitment to raising cattle on grass. The ranch holds Audubon Society Certified Bird Friendly Beef certification, which recognizes grazing management systems that benefit grassland bird species and promote broader wildlife stewardship. Learn more on their About Page.