Comeback Creek Farm

Comeback Creek Farm is a 100-acre family farm in Pittsburg, Texas, founded in 2005 by John Kilburn. Aliza Kilburn joined full-time in 2012, and the two run every aspect of the operation themselves, from planting and harvesting to packing and delivery. The farm specializes in high-quality, organically grown vegetables, including specialty heirloom and hybrid varieties, grown for exceptional flavor rather than shelf life or shipping distance. Comeback Creek Farm sells its produce to the public through a seasonal Farm Box program, with pick-up locations across the Dallas metroplex, and also partners with chefs and restaurants in the Dallas area. The farm began selling at the Dallas Farmers Market before launching a CSA that evolved into its current Farm Box program. Learn more on their About Page.