

Certified organic, 100% grass-fed and grass-finished beef and hay from a small Central Texas family farm.

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Family-run Texas ranch selling grass-fed, grain-finished beef by the half or whole share.
Chapman 3C Cattle is a small, four-generation family ranch near Hico, Texas, specializing in grass-fed, grain-finished beef sold as half or whole shares. Cattle spend most of their lives on pasture grazing grass and forages, then are finished on a grain-based ration to build marbling and flavor. All cuts are vacuum-packed, flash frozen, and processed at a USDA-inspected facility, with all-in pricing that covers harvesting, cutting, wrapping, and freezing. Because the ranch raises a limited number of steers each year, beef is offered through an availability waitlist that allows customers to choose their own cut specifications before harvest. Chapman 3C also operates 3C Leather, a separate line of handmade leather goods crafted on the ranch. Learn more on their About Page.
Chapman 3C Cattle raises its cattle on pasture, where they graze grass and forages for most of their lives, before finishing them on a grain-based ration to develop marbling and flavor. The beef contains no added hormones, antibiotics, additives, or preservatives. Each share is processed at a USDA-inspected facility, then aged for tenderness before being vacuum-packed and flash frozen. The ranch operates on a limited-harvest model, raising only a set number of steers per year and selling exclusively as halves and wholes, processed locally.
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Last edited: 10 days ago
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