

Heritage breed livestock farm raising pasture-raised pork, duck, turkey, and organic microgreens.

Farm
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Organically grown microgreens, mushrooms, and edible flowers for restaurants, farmers markets, and home CSA delivery.
Casi Paraiso Organics is a small farm growing microgreens, mushrooms, and edible flowers. The business was founded after the owner, who had worked at organic vegetable farms, nurseries, and tree farms, decided to pursue farming full-time. It offers over 35 varieties of microgreens, ranging from sweet to spicy, along with specialty mushrooms including Lion's Mane, Chestnut, Blue Oyster, and Shiitake. Casi Paraiso Organics supplies local restaurants, appears at farmers markets, and offers a home CSA program with bi-weekly or monthly delivery at no delivery fee. A Deluxe CSA option pairs the microgreen blend with a half-pound of mushrooms. First-time customers can contact the farm to request a free sample box. Learn more on their About Page.
Casi Paraiso Organics grows its produce organically and without chemicals. Microgreens are grown from seed, spanning a wide range of varieties including pea shoots, sunflower, radish, arugula, broccoli, kale, beets, shiso, and many others. Mushrooms are farmed rather than foraged. The farm states its mission as providing local produce at gourmet quality, supplying homes and restaurants directly.
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Last edited: 12 days ago
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