Wild Yeast Kitchen

Wild Yeast Kitchen is a cottage food bakery founded in 2016 by Yuliya Childers, known to her customers as 'The Bread Lady.' Childers grew up in Eastern Europe, where traditional bread was a fixture of everyday life, and completed the Professional Bread and Pastry Program at the San Francisco Baking Institute in 2018. The bakery produces European-style sourdough loaves, pastries, and bagels using traditional methods: hand kneading, stretching and folding, slow fermentation, and high-temperature baking. Wild Yeast Kitchen sells at a Montgomery Curb Market booth most Saturdays and offers weekly home deliveries to the Prattville and Millbrook areas, along with online ordering and bread subscriptions. Learn more on their About Page.