

Family-owned East Texas ranch selling 100% full-blood Japanese Wagyu beef boxes and share programs.

Farm
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Third-generation East Texas ranch selling 100% grass-fed beef shares, bundles, and snack boxes direct to families.
The Back 40 Ranch is a family-owned and operated cattle ranch run by third-generation East Texas ranchers alongside their children, grandchildren, and extended family. The ranch raises 100% grass-fed beef and sells it in several formats: beef shares (whole, half, quarter, and eighth), bundles, snack boxes, and a starter box. Every order ships directly to the customer's door. The ranch focuses on low-volume, careful raising rather than mass production, with the stated goal of giving families a direct connection to the people raising their food. Learn more on their About Page.
The Back 40 Ranch raises cattle on grass from weaning through harvest, with no added hormones, no artificial ingredients, and no antibiotics. The ranch describes its beef as regenerative. Cattle are raised in the U.S.A. by the ranch's own family operation.
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Last edited: 10 days ago
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