

Four-generation California farm growing radicchio, Italian chicories, figs, and specialty produce.

Farm
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Small-scale organic vegetable and fruit farm offering CSA shares, farmers market produce, and farm add-ons.
Raw Roots Farm is a 4-acre organic vegetable and fruit farm in the Sierra Nevada foothills, run by Andrew and Lauren Glikin. The farm operates year-round, growing a diverse range of crops suited to the local seasonal climate. Produce is available through a weekly CSA program structured across spring, summer, and fall seasons, at the Merced Farmers Market, and through direct farm sales. The farm also sells to local restaurants in Mariposa and Merced. CSA members can add on eggs from the farm's own chickens, along with products from partner local growers, ranchers, and makers. Raw Roots Farm also serves as an educational space for sharing regenerative farming practices. Learn more on their About Page.
Raw Roots Farm describes its growing approach as organic, no-till, and regenerative. The farm does not use pesticides, herbicides, synthetic fertilizers, or genetically modified seeds. All produce in CSA shares is grown on the farm's own land following these stated practices. The farm manages soil health and biodiversity as explicit goals of its production model. All CSA produce is harvested from the farm's own fields.
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Last edited: 2 days ago
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