Mayfair Farm

Mayfair Farm is a small-scale, diversified family farm that has operated in Harrisville, New Hampshire since 2011. The farm raises Dorset cross lambs on pasture and in the woods, and runs a farm store stocked with eggs, beef, lamb, pork, house-made sausage, prepared foods, and seasonal fruit. Two on-farm orchards produce blueberries, raspberries, apples, and pears, with pick-your-own available in season. Co-owner Sarah, a trained pastry chef, turns out croissants, breads, quiches, and cookies, and handles catered events. The farm also operates a barn wedding and events venue, and hosts recurring farm dinners featuring live music and farm-to-table menus. Local honey, maple syrup, jam, chutney, and goods from neighboring producers round out the store selection. Learn more on their About Page.