Maple Corner Farm

Maple Corner Farm is a working family farm in the foothills of the Berkshires, in continuous operation since 1812. Now in its eighth generation, the farm produces pure maple syrup and a full range of maple products, raises grass-fed beef and pasture-raised pork, and grows high-bush cultivated blueberries available for pick-your-own. Homemade jams, jellies, and fruit butters round out the farm's offerings. A self-serve farm store carries maple syrup, maple products, beef, and pork. On weekends during maple sugaring season, the sugarhouse opens for visitors to see how maple sap is processed, and a breakfast service featuring pancakes, French toast, eggs, and meat is offered.