Deardorff Family Farms

Deardorff Family Farms

Farm

Farm

Wholesale only
Oxnard, CA

Closed

Mon 8 AM

Overview

Four-generation family farm growing certified organic and conventional row crop vegetables in Ventura County.

Deardorff Family Farms is a fourth-generation family farming operation founded in 1937 and now based in Oxnard, California. The business began when W.H. Deardorff started a produce sales and marketing company in Los Angeles; the name changed to Deardorff Family Farms in 2006 as the fourth generation took the helm. Today, Tom Deardorff II and Scott Deardorff operate the company out of a 110,000-square-foot LEED Certified facility. The farm grows both certified organic and conventional row crop vegetables, including celery, celery hearts, romaine, green and red leaf lettuce, broccoli, cauliflower, cilantro, green onions, and cabbage. Products are sold under two labels: Deardorff Organics and Sir William. The farm serves retail, foodservice, and wholesale customers throughout the United States, Canada, and internationally. Learn more on their About Page.

Certifications

Certified Organic

Products

Fruits

No specific product details provided.

Practices

Regenerative Farming Practices

Growing Practices

Sourcing Partners

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CSA Programs

No CSA programs listed.

Details

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Last edited: 8 days ago

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