Veteran-owned farm raising pasture-raised poultry, eggs, pork, and lamb in East Texas
Lamb
Pork
Chicken
Chicken Eggs
+1Pasture-Raised PoultryAntibiotic FreeHormone Free+2
Cut Beef
Farm
Closed
Overview
Ranch-direct all-natural beef, pastured pork, and pastured chicken, available by the cut, bundle, or whole animal.
Cut Beef is a Tyler, Texas ranch founded in 2014 by Scott Herod and Jeff Munn, two East Texas natives who grew up on small farms raising show cattle and cutting horses. The business sells beef directly to families, offering individual cuts such as ribeyes, filets, NY strips, and chuck roast, as well as signature bulk bundles, and quarter, half, or whole cow options. Alongside beef, Cut Beef raises pastured pork and pastured chicken. Orders can be placed online, picked up at the Cut Beef HQ storefront, or delivered locally. The business also offers meat subscriptions, corporate gifting, and wholesale. Learn more on their About Page.
Cut Beef raises its cattle without antibiotics or added hormones. Customers can choose between 100% grass-finished beef or grass-fed, grain-finished beef raised on the ranch's proprietary grain blend. All cuts are individually vacuum-sealed and flash-frozen. The ranch describes its approach as direct-to-family, bypassing mass-sourcing in favor of transparent ranching practices.
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Details
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Last edited: 9 days ago
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