

Multi-generational family farm selling pasture-raised meat, dry-aged beef, and farm-fresh eggs.

Farm
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Family-run farm selling pasture-raised beef, pork, poultry, lamb, eggs, and seasonal produce in Delaware
B&B Farms is a family-owned and operated farm in Townsend, Delaware, rooted in farming traditions that both owners brought from their upbringings in 4H and FFA. The farm got its start around 2004 in the hay business and has since grown to raise Black Angus and Charolais cattle, Duroc and Berkshire hogs, lamb, and pasture-raised poultry flocks. Its on-farm meat market offers beef, pork, chicken, turkey, and lamb in retail cuts as well as whole, half, and quarter options. Pasture-raised chicken eggs are also available year-round. Seasonal offerings include U-pick strawberries in the spring, Thanksgiving turkeys, and fall decor such as pumpkins, gourds, and ornamental corn. The farm also hosts seasonal on-farm events, including a Fall Festival with a hayride, corn maze, U-pick pumpkins, and children's activities. Learn more on their About Page.
Approximately 90 percent of B&B Farms' animals are born on the property, giving the farm direct knowledge of how each animal is raised and fed. All animals are raised on the farm's own land, moving through pasture to graze and forage. The farm also produces its own supplemental feed using corn and seeds grown on-site. Beef is dry-aged, and both the beef and pork are USDA inspected during processing. All meat cuts are vacuum sealed and frozen. B&B Farms does not use growth hormones or routine antibiotics in its livestock.
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Farm Stand
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U-Pick
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Last edited: 12 days ago
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