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Farm
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Organic beef and turkey from a small family farm raising livestock on pasture in Idaho.
A+ Ranch is a small, organic family farm founded by Mitch, Acee, and Lainee Lucero, who draw on generations of land and farming knowledge. The farm produces organic beef and USDA Certified Organic turkey, with organic chicken in development. Beef is sourced through a partnership with Morning Star Organic Farm and is certified organic and pasture-raised. Turkeys are raised free-range on the farm. Acee Lucero holds a degree in nutrition science, and the ranch's stated mission centers on raising thriving animals to provide wholesome food for families. Learn more on their About Page.
A+ Ranch describes its approach as rooted in organic practices and regenerative farming. Turkey production has carried organic practices since the late 1970s, and the farm has held USDA Certified Organic status since 2008. Turkeys are raised free-range with no antibiotics or hormones, spending their days outdoors. Beef cattle from partner Morning Star Organic Farm are certified organic and pasture-raised, never given hormones or antibiotics; when not on pasture, they are fed locally grown organic forages and a small amount of organic grains. Animals across the ranch are raised on feed produced from biologically active soils, and animal welfare is cited as a guiding standard in how livestock are kept.
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Last edited: 11 days ago
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