

Family-run apiary offering raw honey, beeswax candles, and hive-based body care products.

Farm
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Family-owned farm and butcher shop raising Angus beef and Berkshire pork in Indiana since 1999.
Wood Farms is a family-owned farm and meat operation established in 1999, owned and operated by Dennis and Kristen Wood. The farm raises Angus beef cattle and Berkshire pork, butchering and distributing its products to Indiana restaurants and consumers. Its retail butcher shop, Wood Farms Premium Meats, operates in Columbia City. Products are also available through Hill's Meat Market in Fort Wayne and at surrounding farmers markets. Beyond beef and pork, Wood Farms operates a certified organic hay enterprise, producing forages for organic dairies in the eastern United States. Learn more on their About Page.
Wood Farms runs an Angus beef cattle operation with 350 mother cows on 1,400 acres of certified organic pastures. After weaning, calves are moved to grower pastures and then finished on grain. The farm's animal husbandry focuses on keeping cattle outdoors in fresh air. Berkshire pork is raised at the Wood family's Fort Wayne farmstead. The farm also holds certified organic status for its hay enterprise.
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Last edited: 10 days ago
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