Sunbird Farms

Sunbird Farms is a small, family-run farm in Central California focused on preserving rare and heritage poultry breeds. It operates as what it calls a "preservation holding," raising select breeds chosen for quality, historical significance, and suitability to the region's climate. The farm offers chicks, juveniles, pastured poultry, and pastured eggs. Current breeds include Faverolles, Light Sussex, and Pita Pinta. Several of its breed selections appear on Slow Food's Ark of Taste, and the farm is a member of Slow Food USA, the American Poultry Association, and The Livestock Conservancy. Sunbird Farms intentionally stays small to maintain a hands-on operation and focuses on what it calls the "Standard of Production": the right balance of historical breed structure, flavorful meat, and efficient egg laying. Learn more on their About Page.