

Arizona's only working olive farm and mill, pressing estate-grown extra virgin olive oil in the Sonoran Desert.

Farm
Closed
Family farm with u-pick gardens, peach orchards, a bakery, cafe, and seasonal festivals.
Schnepf Farms is a working family farm in Queen Creek, Arizona, operating a bakery, country store, and cafe open Thursday through Sunday. The farm produces u-pick vegetables and peaches, with seven peach varieties ripening throughout the season. Its bakery is known for award-winning pies, cinnamon rolls, preserves, and salsas, and Farmer's Daughter Coffee serves drinks on the front patio. The on-farm cafe offers breakfast and lunch made from farm-fresh ingredients. Beyond food, the farm hosts seasonal festivals, a petting zoo, train rides, a ropes course, glamping, wedding venues, and farm-to-table dining experiences such as its Foraging with the Farmer garden lunch.
Schnepf Farms states its gardens and orchards have been pesticide-free for over 80 years. Its peach orchards, which grow seven distinct varieties, have been cultivated without pesticides for over 50 years. Peaches are picked ripe and sold directly on-farm or through online pre-order for same-week pickup. The u-pick vegetable garden rotates produce by season, with already-picked vegetables also available in the on-site Garden Center cooler.
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No CSA programs listed.
Farm Stand
Online Orders
U-Pick
Tours
Private Events
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Last edited: 2 hours ago