Three-acre certified organic and regenerative farm growing diverse produce, rare citrus, avocados, and specialty fruits in Santa Barbara.
21 Fruits
Garlic
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Fresh Herbs
+7Regenerative FarmingOrganic PracticesIntegrated Pest Management+1
Jessica Foster Confections
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Overview
Handmade gourmet chocolate truffles in exotic and locally inspired flavors, plus wedding and event confections.
Jessica Foster Confections is a Santa Barbara chocolatier founded in September 2003 by Jessica Foster, a former pastry chef who trained at top local restaurants along the Central Coast. The business specializes in gourmet chocolate truffles that are hand-rolled and hand-dipped, making each one a distinct piece. Flavors range from dark chocolate chile and milk chocolate star anise-thyme to dark chocolate orange, meyer lemon, and white chocolate lavender. In addition to truffles, the shop offers confections, boxed gift sets, gift crates, seasonal items, and a Chocolate Club. Personalized favors and catering for weddings and corporate events round out the offerings. Learn more on their About Page.
Jessica Foster Confections works from a base of Belgian chocolates, blending in teas, herbs, and spices to build each truffle's flavor. Fresh herbs and fruit are sourced from the local Farmers' Market and used to create flavors that reflect the region's seasonal produce. Every truffle is hand-rolled and hand-dipped by Jessica herself.
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Last edited: 9 days ago
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