

Ranch-raised Black Angus beef, sold by the quarter, half, or whole cow from a fourth-generation Florida cattle family.

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Family-owned Florida cattle farm selling grass-fed and grain-finished beef by the quarter, half, whole, or beef box.
Haw Creek Cattle Company is a family-owned cattle operation in Flagler County with roots tracing back generations of Florida ranching. It is owned and operated by Jacob and Jessica Boyd, whose family has raised cattle on the same land since their great-grandparents settled in Bunnell in 1933. The ranch was originally named Haw Creek Ranch by Jacob's grandparents and is today run alongside his parents, Mike and Brenda Boyd. Haw Creek Cattle Company sells beef in bulk packages (quarter, half, or whole), as well as monthly beef boxes containing a variety of steaks, roasts, and ground beef. Bulk orders are individually cut, wrapped, and frozen for pick-up, and custom cutting is available at no extra cost on half or whole orders. The farm also offers first responder and military discounts. Learn more on their About Page.
Haw Creek Cattle Company raises both grass-finished and grain-finished cattle. Bulk beef is sold by hanging weight, and beef boxes contain grass-fed, grain-finished beef. Organs and oxtail are available upon request with bulk orders. The farm also periodically offers grass-finished ground beef in bulk quantities. Customers may purchase cattle on the hoof as well, with the option to have the animal taken to a butcher or picked up live for transport.
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Last edited: 12 days ago
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