Family farmstead raising livestock, chickens, emus, and gardens near Havana, FL
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Grady Ranch
Farm
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Overview
Fourth-generation family farm raising 100% grassfed, grass-finished Angus beef and lamb in Southwest Georgia.
Grady Ranch is a fourth-generation family farm near Whigham, Georgia, with roots going back to the post-WWII era. The farm began transitioning from dairy to beef in 2011, and the first Black Angus cattle arrived in 2012. It produces 100% grassfed and grass-finished Angus beef, with lamb available as well. All cattle are bred, born, and raised on the farm. Standard cuts are available for private purchase, with wholesale and retail volume options also offered. Products are individually vacuum packaged and frozen by a USDA-inspected facility, and live animals may also be purchased for delivery to a butcher of the buyer's choice.
All cattle at Grady Ranch are raised on open rotational-grazed pastures and are free of added hormones and antibiotics. The beef is 100% grassfed and grass-finished, meaning the animals are raised exclusively on grasses with no grain. Each animal is individually processed and the meat is never commingled. The farm describes its stewardship as environmentally sustainable, allowing cattle to graze and grow at their own rate. Products are processed at a USDA-inspected facility and individually vacuum packaged and frozen.
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Ingredient Standards
Regenerative Farming Practices
Animal Husbandry
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Last edited: 12 days ago
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