Picnik Burnet Road

Better-for-you comfort food restaurant serving all-day brunch, butter coffee, bone broth, and signature cocktails

Picnik is a better-for-you comfort food restaurant founded in 2013 out of a food trailer by Naomi Seifter. We serve all-day brunch, enhanced coffee drinks, bone broth, and signature cocktails, with an exclusive weekend brunch menu on Saturdays and Sundays. Our menu is 100% scratch made and built on paleo-inspired recipes with a focus on conscious, purposeful ingredients. Our entire menu is gluten-free, refined sugar-free, and peanut-free, and we accommodate a wide variety of diets including vegan and plant-based. We believe eating out doesn't have to mean sacrificing nutrition, quality ingredients, or flavor.

Our food is 100% scratch made using ingredients such as avocado oil, raw honey, MCT oil, and grass-fed butter. We only cook with avocado oil, coconut oil, and extra virgin olive oil — no other cooking oils are used. Our menu incorporates functional ingredients, superfoods, and adaptogens. The entire menu is gluten-free, refined sugar-free, and peanut-free. We use what we describe as 'conscious meats' and are inspired by the vibrancy of fruits and vegetables in building our dishes.